The classic loved by everyone, made with the sweetest, freshest and juiciest peaches to bring you a simply delicious and natural Peach Jam.

Fruit jam without artificial colors, preservatives or ingredients. Savor all the freshness, sweetness and richness of flavor of the best peaches.

Ingredients
Peach (54.3%), sugar, fruit pectin and lemon juice.

May contain traces of Nuts (walnuts, almonds and hazelnuts) and Sulfites.

Features
Origin: Portugal
Validity: 18 months

Nutritional Information per 100g
Energy value 1163 kJ/272 kcal; Lipids <0.3 g; of which saturated fatty acids <0.3 g; Carbohydrates 67 g; of which sugars 58 g; Fiber <1.0 g; Proteins <0.2 g; Salt <0.03 g

Absolute delicacy, the diamond Pearled Cross is iconic and precious, a discreet piece of jewelry to never take off!

gigi CLOZEAU 18 carat rose gold earrings with black resin pearls.


PRODUCT DETAILS
Each jewel is unique. Jewel handmade by jewelry craftsmen in a workshop in the South of France.
18ct gold and resin. 0.8 x 0.6 cm, stroller clasp.

Absolute delicacy, the diamond Pearled Cross is iconic and precious, a discreet piece of jewelry to never take off!

gigi CLOZEAU Pearled Cross pendant with 18 carat rose gold, elegant black resin pearls and a timeless diamond.


PRODUCT DETAILS
Each jewel is unique. Jewel handmade by jewelry craftsmen in a workshop in the South of France.
18ct gold, diamond (0.01 ct) and resin.
0,9 cm(with bail 1,5 cm), pendant sold without chain.

The perfect combination with cheese. The combination you won't want to miss, ideal for sharing with family and friends.
Ingredients
Strawberry (54.2%), sugar, gelling agent (fruit pectin), chillies (0.1%) and lemon juice.

May contain traces of Nuts (walnuts, almonds and hazelnuts) and Sulfites

Characteristics
Origin: Portugal
Validity: 18 months

Nutritional information per 100g
Energy value 1121kJ/ 264 kcal; Lipids 0.5 g of which saturated fatty acids 0.1 g; Carbohydrates 63.7 g
of which sugars 62.1 g; Fibers 1.0 g; Proteins 0.6 g; Salt &lt;0.01 g

The sweetness of the best apples, the soft texture of raisins and the aromatic touch of cinnamon, make our jam the ideal accompaniment to hard, intense and salty cheeses such as Island cheese.

Let yourself fall in love with this irresistible combination.

Ingredients
Apple (53.7%), sugar, raisins (1.5%) and cinnamon (0.01%).

Store in a cool, dry place. May contain traces of Nuts (walnut; almond and hazelnut) and Sulphites

Features
Origin: Portugal
Shelf life: 18 months

Nutritional Information per 100g
Energy value 1064 kJ/204 kcal; Lipids <0.3 g, of which saturated fatty acids <0.3 g; Carbohydrates 61 g of which sugars 61 g; Fibers 1.3 g; Proteins 0.6 g; Salt <0.03 g

The perfect balance between sweet and salty. Our Fig, Orange and Anise Jam was designed to complement the intensity, salty and slightly peppery flavor of the traditional cheese typical of Beira Baixa.

Ingredients

Fig (36.2%), orange (18.1%), sugar, aniseed (0.2%), lemon juice and fruit pectin.


May contain traces of Nuts (walnuts, almonds and hazelnuts) and Sulfites

Characteristics

Origin: Portugal
Validity: 18 months

Nutritional information per 100g

Energy value 867 KJ/ 204 kcal; Lipids &lt;0.3 g
of which saturated fatty acids &lt;0.3 g; Carbohydrates 49 g of which sugars 49 g;; Fibers 1.1 g
Proteins 1.0 g; Salt &lt;0.03 g

Strawberry and chilli jam perfect to go with cheese. The combination you won't want to miss, ideal for sharing with family and friends.

Ingredients
Strawberry (54.2%), sugar, gelling agent (fruit pectin), chillies (0.1%) and lemon juice.

May contain traces of Nuts (walnuts, almonds and hazelnuts) and Sulfites

Characteristics
Origin: Portugal
Validity: 18 months

Nutritional information per 100g
Energy value 1121kJ/ 264 kcal; Lipids 0.5 g of which saturated fatty acids 0.1 g; Carbohydrates 63.7 g
of which sugars 62.1 g; Fibers 1.0 g; Proteins 0.6 g; Salt &lt;0.01 g

Enjoy the Sweet with the freshest flavor that combines the texture of Pineapple with the softness of Coconut, thus forming the perfect combination for warmer days.

Rich in vitamins A, B and C, the tropical fruit jam gives a unique connection with nature.

Ingredients
Pineapple (53.4%), sugar, coconut (1.5%) and gelling agent (pectin).

Nuts (walnut, almond and hazelnut) and Sulphites.

Features
Origin: Portugal
Shelf life: 18 months

Nutritional Information per 100g
Energy value 1038 kJ/ 245 kcal; Lipids 1.0 g; of which saturated fatty acids 0.9 g; Carbohydrates 58 g; of which sugars 54 g; Fibers 0.6 g; Proteins 0.6 g; Salt <0.01 g

Magnificent region of Portugal, the Douro is not done surprising with its silky and mouth-filling red wines. Born under the sun, this cuvee certainly confirms it, delivering aromas of ripe black fruits, notes of spices and dried herbs, all in a very harmonious whole. The perfect match for all your mixed grill on the patio.

Dry fully ripe white wine. Gold with shiny thick citrus tears and wide edge. Dusty nose with striking freshness and a creamy texture, meaty ripe evolution with lush aromatic aftertaste. Perfect with grilled sardines and river fish, also with creamy white meat preparations; with braised root vegetables au gratin with Old Bruges cheese and with matured hard sheep cheese. Serving temperature: 10°C

Taking a fresh approach, Porsche Model by Model delivers an up-to-date review by investigating the essential characteristics, design and driving experience that defines the Porsche legend and its cars.
From icons like the 356 and 911, through to the transaxle Porsches and recent models of Boxster, Cayman, Panamera, Macan, Tycan and more, Porsche Model by Model offers a detailed yet engaging commentary upon the marque. With over 275 archive and specially commissioned photographs, this book presents the full marque history from Ferdinand Porsche's defining Bohemian effect to the brand and design language today. It covers the 356 to the Taycan in concise yet detailed discussions and explores historical and technical details including specification tables. Driving descriptions and owners' views are included as well.

ISBN: 9781785007354
Publisher: Crowood Press (uk)
Publication Date: September 28, 2021
Binding: Hardcover

Titled "Portal to Lisbon," this painting is the fruit of my travels through Portugal, inspired by the remarkable art of azulejo. Every element on this canvas carries a depth of meaning and a connection to Portuguese history and culture, intertwining into a cohesive composition where even the smallest details hold significance. The central figure of the painting, a woman with hair that flows like gold and forms a crown, symbolizes the power and beauty of Portuguese culture. Her dress, accurately imitating azulejo tiles, reflects the richness and diversity of Portuguese art. In her hands, she holds a peculiar pitcher, the mystery of which captivates attention: what might it contain? This pitcher serves as the painting's Easter egg, inviting the viewer to ponder and seek hidden meanings. The woman's skin is adorned with patterns reminiscent of tattoos, potentially narrating her travels, experiences, and encounters. Her blue eyes, windows to the soul, mirror depth and wisdom, while the pink background with flowers sets the tone for the entire image, transforming it into a magical garden of dreams and possibilities. Above her, a curtain with an azulejo pattern emphasizes the unity and harmony of the composition. The symbolism of the painting is closely linked to elements of Portuguese culture and history. Golden hair signifies wealth and splendor, azulejo represents artistic craftsmanship and beauty, the pitcher symbolizes mystery and intrigue awaiting revelation. The pink background and flowers create an atmosphere of fantasy and dreaminess, while the tattoos on the woman's skin hint at the unique life path of the protagonist. Everyone who views "Portal to Lisbon" is invited on a journey through layers of meaning and symbols, discovering not only the beauty of Portuguese culture but also personal stories hidden in every detail. The quest to find the pitcher in the painting invites the viewer into a game of discovery, where each found element deepens understanding and admiration for the creation.

Kristina Poliakova/ imaginary artist
Portal to Lisbon 2024 Size 150x150

The painting is executed in a mixed media technique, the butterfly effect. Each part can be independent, and when any side is combined, the pattern precisely mirrors the other side.

Stories from Portugal's Historic Bolhão Market Gabriella Opaz , Sonia Andresson Nolasco

Gabriella Opaz, Sonia Andresson Nolasco, José Avillez (Foreword), Ryan Opaz
(Photographer).

Discover the culinary heart of Northern Portugal through the stories, food, and history of Bolhão.

Bolhão Market's century-old walls are crumbling as its vendors and visitors wait for the restoration that will return it to its former glory. Though the deteriorating conditions have forced many vendors to leave, there are fishwives still singing their seductive pregão, bakers still hawking crusty broa baked in wood burning ovens, and butchers still offering up favos de mel for the city's signature tripe stew. Bolhão still pulses with knowledge earned over generations and the rich culinary heritage of the region.

This book is about those vendors who remain, and their stories are for those who want to know what to do, see, and eat when they visit the North. Porto, nestled between the sea and the esteemed Douro Valley, is the heart of one of Europe's premier--though often overlooked--food destinations. The people of Bolhão embody the spirit and tradition of this enchanting city. Your next culinary adventure starts here!

Genres
Cookbooks
Travel
248 pages, Hardcover
Published August 14, 2018
This edition
Format
248 pages, Hardcover
Published
August 14, 2018 by Agate Surrey
ISBN
9781572842564 (ISBN10: 1572842563)
ASIN
1572842563
Language
English